Armed with nothing but great expectations, an empty belly and a trusty sidekick I set off to find out for myself. Upon arriving at 9.30pm on the Saturday of the opening weekend, I happily paid a very affordable £3 entry and was immediately taken by the great atmosphere and setting. There were small fires lit in bins, spread evenly throughout the space, around which excited groups of eager foodies were grouped, chattering in excitement about the amazing flavours of what they were currently eating, and which food stall they planned on visiting next. Fairy lights dotted around created a nice ambience, and each shift in the wind brought a variety of amazing aromas that I soon decided would each need to be investigated further.
I looked around at all the stalls, an eclectic and satisfying assortment – everything from Indian street food to sliders, Japanese, Mexican, Italian, Peruvian, Korean, BBQ and much more. Vegans and vegetarians fear not, they literally had something for everyone, plus plenty of sweet stalls for after the main. There were also plenty of drink options such as a wine bar, a gin bar and a very alcoholic rum bar.
I first made my way over to B.O.B’s Lobster, where they serve up lobster rolls, lobster roll bites, crab rolls, shrimp rolls, lobster mac and cheese and more, unfortunately as I arrived quite late all of these had run out (so I suggest you turn up earlier!) They did however have some amazing crab tater tots, made of brown crab meat, perfectly spiced, then breaded, fried, sprinkled with celery salt and served with a great mayo. They were a perfect starter at £6 and you got around 8-10 of the little bites. They were very delicious!
I then went to Kimchinary afterwards which had a ridiculously long queue – always a good sign! Named home of the Korean burrito, they fuse Hispanic street food with Korean cooking. They had a simple menu of three choices on offer, chicken, beef or tofu. All three of these came with a filling of fried rice, spring onions, sour cream, cheese, Chinese cabbage and hot sauce. I went for chicken and it was so delicious I wanted to go back to get the beef one. Who would have thought to deliver oriental food in the form of Hispanic, but boy does it work!
The food was well lubricated with a glass of wine and a beer (one each) and then after these we made our way to the rum bar, run by a guy called Sam, who was as easy going as the drinks he poured. The drinks menu was small and easy to pick from and I went for the un-dead punch which I was told had 5 different rums in it. After half the drink I knew he was telling the truth as I felt as if I had drunk 5 glasses!
This is the place to go if you can’t choose what to eat, as it has it all and you can have small bites from loads of different delicious places and have some nice cocktails to go with it!
Where To Find
Hartwell Street, Dalston. London, E83DU http://www.streetfeastlondon.com
Open every Friday/Sat till 24/25 Sep 2015 5pm-12am